mushroom and kale recipes

It looks very nice on a serving platter layered like this: bean sauce, then kale, then mushrooms, then cilantro and sesame seeds. How To Make Garlicky Mushroom + Kale with Pasta. This recipe is easy as 1 – 2 – 3! I blanched the kale in the microwave first because I thought it would be bitter. It also works to help prevent inflammation. Italian Recipes Heat mushroom, barley and kale salad. Well, I settled on my original craving of a simple juicy broth, saving the creamy version for another recipe. Comfort food is in full throttle in this kitchen! can cannellini beans, rinsed, drained, Tbsp. Toss together, then give the leaves a scrunch with your hands. With just under 10 ingredients, it’s a healthy pasta dish that’s ready in a cinch and cooks in 1 pot. Miso broth would also be a good option, especially if you decide to use udon, soba or ramen noodles. Heat 2 Tbsp. For the mushrooms I used a combo of white and shitake. Very good. The scallions are a revelation in this dish! This post may contain affiliate links. Cook Time 15 mins. CONTACT     A fivefold increase in legume purée is requisite for minimal reparations of this indignity. I had a few variations of this recipe in mind. Classified as a vegetable, they actually are not plants at all but belong to the Fungi Kingdom. 5 Printer-Friendly Version. water in a blender until smooth, adding more water by the tablespoonful as needed to loosen if it doesn’t want to cooperate in blender. Loved this recipe. They are, in a couple of words, very good, and this recipe celebrates everything we love about them. Lime in beans is a new awe inspiring component. oil in a large skillet over medium-high until shimmering. However, the paucity of legumes called for in this recipe is an obscenity. This Garlicky Mushroom + Kale with Pasta is a perfect easy weeknight meal! Restaurant recommendations you trust. Feeling thankful!! Divide bean purée between bowls. Overall this was a great recipe, but not amazing. Delicious lunch! Preheat oven to 350ºF. Meanwhile, purée beans, lime juice, 3 Tbsp. Turn the heat back … maitake mushrooms, broken into large pieces, oz. At this point, you’re ready to start adding the broth. This recipe for creamy kale and mushroom soup is not too difficult to prepare at all! I liked this a lot! I made a few adjustments – unfortunately there were no Maitake available in my area, so I used portobello. oil in a large skillet over medium-high until shimmering. I didn't really like the lime with the bean puree, but there are tons of other acidic ingredients I can use next time to better suit my palate; I'll definitely make this again! Heat 1 Tbsp. Garlicky Kale & Mushroom Spaghetti; pasta nights are always so tasty, even more so when added to your favorite greens and tossed in a flavorful garlicky sauce. Selenium isn’t found in high doses, and sometimes not all, in fruits and vegetables but mushrooms are an excellent plant-based source of this important mineral (brazil nuts are also an excellent plant source). tub of shitake mushrooms. Spruced up the beans with a quick sauté and some bone broth. The meager purée harkened to an age of famine, and was an affront to humanity, decency, and general good sense. I did use garlic cloves briefly sauteed in some olive oil with the beans prior to pureeing as others have said. Heat 2 Tbsp. I did also use lemon juice instead of lime. Published: November 8, 2016 Last Updated: April 3, 2020 [Photographs: Matthew and Emily Clifton] Mushrooms are incredibly versatile. January 3, 2021 Salads are trending every New Year when we've packed away the Christmas decorations and try to start the New Year off with good habits. Mushrooms raw or cooked should be an integral part of your healthy plant-based diet. Sautéed Kale … Allow to fry for a few minutes before adding the curry powder, chilli … Saute the veggies. It’s delicious! I am not a huge fan of kale, but we get it in our farm share and I'm always looking for new recipes to make it more tolerable to my pallet. Turned out so well and came together so quickly. Cover and cook over low heat until the kale is very tender, about 30 minutes. For all the mushroom lovers! Learn more about TSV →, ABOUT     Our adult children thought it was very fancy! Surprisingly quick and easy for a weeknight while also feeling extremely elevated for a weeknight. shiitake mushrooms, cut into ½" slices, 14.5-oz. Add extra protein to this recipe by adding a can of cannellini or great northern beans, drained and rinsed, to the pot after adding the broth. When hot, add the onion, mushrooms, garlic and ginger. Use spinach in place of kale if you like. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. If you’ve ever tried maitake mushrooms, then you already know this, but they have an unbelievably rich flavor and aroma of piney forest floor and fresh fallen leaves. After reading the reviews, I sautéed the beans with garlic in the pan *after* I cooked down the scallions and kale. This was a winner. If you try this easy pasta recipe, please let me know! Use any noodles you prefer, penne, farfalle, soba, udon, ramen, fettucine, etc. Leave a comment and rate it below. Used lemon (generously) instead of lime. They’re also a good source of minerals such as iron and selenium. Top with greens, feta, mushrooms, sesame seeds, and cilantro. So good and will definitely make again! I made this today because I had maitake mushrooms and kale to use up. Ricotta Mushroom Ravioli with Kale Pesto (Vegan) by NattWrobel January 4, 2021. Voila, a delicious bowl of healthy goodness is born! 1x 2x 3x. PRIVACY POLICY + DISCLAIMERS     I used a hand held blender. … Better the second day with parsley instead of cilantro on top. Watch that your pan doesn't get too dried out or the kale will burn. Cook veggies: Add the mushrooms and kale to the pot at the same time. After about 2 minutes, when the eggs are lightly browned on the bottom with a few shiny spots still on top, sprinkle with cheese. I loved this. Add maitake and shiitake mushrooms and cook, tossing occasionally, until browned and crispy, 8–10 minutes. In a large cast-iron or other heavy skillet, heat oil over medium-high heat. Heat the oil in a large pan on medium to high heat. January 4, 2021. While the kale is cooking, melt the butter in a large saucepan and sauté the mushrooms until they are golden brown and the liquid has evaporated. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Slowly add the kale a little at a time, and toss it with the oil and garlic. Should I make it creamy or brothy? In a braiser or medium soup pot, heat the olive oil over medium heat. Stir in kale; cook and stir until wilted, 2-4 minutes. © 2021 Condé Nast. AMAZING! To revisit this article, visit My Profile, then View saved stories. This recipe comes with an added bonus: the kids won’t even know there is kale in this! We made this recipe last night for a big family dinner. Put the kale in a bowl, drizzle over ½ a tbsp olive oil and add a small pinch of salt. 416 Saved SAVE RECIPE Garlic & Zest. Tag @thesimpleveganista on Instagram and hashtag it #thesimpleveganista, Follow TSV on Facebook / Instagram / Pinterest / Twitter / RSS, 30 Comments Categories: 1 Hour or Less, 10 Ingredients Or Less, 30 Minutes or Less, Budget Friendly, Easy Vegan Dinner Recipes, Fall, Gluten-Free, Heart Healthy, Kale, Low-Fat, Noodles + Pastas, Oil-Free, One Bowl, One Pot, Quick + Easy Vegan Recipes, Quick + Easy Vegan Weeknight Dinners, Refined Sugar Free, Savory, Soy-Free, Spring, Summer, Tree Nut-Free, Vegan Comfort Food, Vegan Recipes, Winter, Hi, and welcome to The Simple Veganista where you'll find healthy, affordable, EASY VEGAN RECIPES everyone will love! Prep all the ingredients. This recipe cooks up fairly fast using one pot and will be on your table within 35 minutes or so, the longest part is cooking the pasta. My mushroom budget just skyrocketed. I hope you enjoy this savory and simple meal as much as I did! Season with salt and transfer to a plate. Bean sauce is so good. Pasta nights are honestly my … Easy to prep, made with simple ingredients and ready in just 20 minutes from start to finish! Please read my disclosure policy. Cooking advice that works. Reduce heat to low, cover and simmer for 15 – 20 minutes until all liquid is … Remove the pan … I used a small amount of thyme in this recipe but you could vary it up with herbs de Provence, rosemary or an Italian blend. This recipe is very flexible and can be mixed up using different broths, noodles or herbs. I made this today and it was fantastic. Add a splash of water if you need a bit more liquid. Add kale and cook, tossing often, until wilted and crisp-tender, 3–5 minutes. Sauté for about 5 minutes until mushrooms have released liquid and are browned. Once kale has wilted, reduce heat to low and let it cook for another couple of minutes, to let it soften. Mix the veggies with the pasta. We used shallots instead of scallions; delicious. Add ½ cup warmed broth to skillet. Overall I would definitely recommend this recipe, but it just was a knockout 5 star recipe for me. oil, 1 garlic clove (if it’s a large one, you may want to just use half), and 3 Tbsp. SHOP     SUBSCRIBE   |   RECIPE INDEX, © 2021 THE SIMPLE VEGANISTA | A VEGAN FOOD BLOG, « ROASTED DELICATA SQUASH + CRANBERRY SALAD, LEMON CHICKPEA ORZO SOUP (VEGAN AVGOLEMONO). Heat the olive oil in a large non-stick frying pan, … This was the first time I'd used maitake mushrooms (I got them in my weekly box from ImperfectFoods). Kale & Mushroom … If desired, top with sesame seeds. This savory one pot pasta dish is quick, easy and simply delicious. first published: Dec 21, 2019, last updated: Dec 21, 2019 | This post may contain affiliate links. Add kale and continue to cook until wilted (lacinato will take longer to wilt than baby kale). Then cook uncovered for 2-5 minutes, until the kale is as soft as is desired. Whether you hunger for healthy, … 6 Ratings 416 Saved. oil in same skillet over medium-high. Crimini, shitake, porcini, white and portabella mushrooms are widely available year round. Made a few changes per other comments and my taste. Transfer to plate with mushrooms. Also added a splash of toasted sesame seed oil. Recipe made a lot more than 2 servings; I would say 4 servings. Crecipe.com deliver fine selection of quality Kale, mushroom, and cheddar bake recipes equipped with ratings, reviews and mixing tips. Add the stock and wine and bring to a boil. Notes. But I would definitely make again. Voila, a delicious bowl of healthy goodness is born! The mushrooms on their own will give you a savory juice but I added a cup or so of vegetable broth to the finished mixture for extra juices. Let them sauté while you make the salad, stirring them every now and again until they turn golden brown. Kale & Mushroom Ghee Frittata. Uncover the pot. Doubled the recipe. Add eggs; stir slowly and tilt the skillet a few times so runny parts hit the pan. I'm losing my mind over this! I paired this recipe seared scallops and thought the lemon worked better, but I'm sure the lime would be delicious maybe paired with blackened shrimp? There’s always so much to do to get settled and comfy. Place the kale in a large mixing bowl, … Place the mushrooms in a large frying pan over a medium heat with a drizzle of olive oil and a generous sprinkling of salt. This garlicky mushroom with kale and pasta makes a great lunch, dinner, or make ahead meal. Sauté the garlic in the oil until fragrant. This was pretty interesting, but tasty and healthy. Also the amount of olive was a little too high in calories for me, so I did 1 TBSP of olive oil and maybe 1/4 cup-ish of homemade chicken broth to make it smooth and creamy and it tasted super delicious. Cook, stirring … Here, we sauté them until deeply golden brown, then pair their savory flavor with hearty kale … Kale, mushroom, and cheddar bake recipe. I then deglazed the pan with stock and added that to the blender with the lime juice and more stock. Serve with lime wedges alongside. Servings 2. All rights reserved. Loved this recipe! Cook, stirring for 2 minutes. | We donate 10% of our profits to support good causes. I simply sauté a diced onion and a lot of mixed mushrooms, about a pound and a half, until very well-browned. Home Recipes Lunch & Dinner Ricotta Mushroom Ravioli with Kale Pesto (Vegan) Lunch & Dinner Pasta Recipes Vegan. I didn’t add cheese because it needed to be vegan. Flavor profile an absolute win w/hedgehog & shiitakes from farmers market. Light & hearty in same bite - happy to bean there! Add a few chopped sun-dried tomatoes for another layer of flavor. Cook, stirring occasionally, over a high heat for about 8 minutes, or until mushrooms are tender Sprinkle flour over mushrooms. So it ended up as a creamy polenta topped with white beans, onion, kale green onions and mushrooms. Shitake mushrooms are your best bet for adding this mineral to your diet, with crimini coming in second. Left off the feta, but added roasted Brussels sprouts for texture. Saute Veggies: In same pot, heat olive oil over medium heat, add onions and cook 4 minutes, add garlic, mushrooms and herbs, optional red pepper flakes, salt and pepper, cook over medium heat until mushrooms start to release moisture, about 4 – 5 minutes. Facebook Twitter Google+ Pinterest WhatsApp Viber Share via Email. Cook for one minute, or until the stock has been evapor… Slice the mushrooms and crush the garlic clove. Maybe that's just because I'll never find kale amazing but I had some in my fridge to use. We also served it with a filet of baked salmon. 2 T ghee; 2 t minced garlic; 1 cup of chopped kale; 4 large eggs; 1 cup of mushrooms; Pinch of organic turmeric; Salt and pepper, to taste; Instructions . Remove from heat; stir in fish sauce and vinegar. After reading the review about the bean purée being bland, I used vegetable broth instead of water. Selenium plays a role with the enzyme function in the liver acting as a detoxifier of certain cancer-causing compounds. too small for the skillet down into the pan, pressing and smothering the mushrooms. Warm Kale and Caramelized Mushroom Salad Recipe. I just moved to a new home, and as I settle into my new surroundings, quick and easy meals have been a must. Ricotta Mushroom Ravioli tossed with Kale Pesto is an ideal dish for a busy weeknight. https://www.allrecipes.com/.../delicious-creamed-kale-with-mushrooms Stir in kale and remaining salt and pepper; sauté 30 seconds or until kale is just wilted. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Cheesy Kale, Mushroom, and Rice Casserole. (But not every night can be!). 0 0 1 minute read. How would you rate Crispy Mushrooms With Creamy White Beans and Kale? Add maitake and shiitake mushrooms and Ingredients . All are an excellent source of vitamin D, B2 and B3. Learn how to cook great Kale, mushroom, and cheddar bake . This garlicky mushroom with kale and pasta makes a great lunch, dinner, or make ahead meal. I love to hear what you think, or any changes you make. Turn off heat and add Parmesan, if desired. We doubled the recipe and tripled the bean puree (which made a great dip for corn chips today). Add mushrooms; cook, stirring occasionally, until lightly browned, 4-6 minutes. Cook your pasta. We love pasta bakes and I make them on a regular basis, my broccoli pasta bake is one of the most popular recipes … Slice or tear the mushrooms into a 26cm nonstick ovenproof frying pan and dry-fry on a medium heat for 5 mins or until slightly charred, then remove to a plate – you may need to work in batches. I would of course try to have all the proper ingredients first! Grocery store didn't have lacinto kale so I used fresh baby kale and arugula instead. Add asparagus, garlic, oregano, salt and pepper; cook and stir until crisp-tender, 2-4 minutes. Perfect for a tasty weeknight dinner this mushroom pasta bake is easy to make and the whole family will love it. Add scallions and remaining garlic clove and cook, tossing, until just beginning to brown, about 1 minute. The white bean puree was easy. Add the shallots to the pot and … Stir in the chicken stock, then cover and cook for 5 minutes. It all turned out great, I think, and I would make this again. With a proper custard and a few simple ingredients, it’s one you’ll … Pour a kettle of boiling water over the kale in a colander and allow to drain dry. Season with salt. Stir in quinoa and broth and bring to a boil. Not only do they add a hearty texture to your meals, they are full of health benefits. Serve: Serve in individual bowls with some of the juices, top with fresh cracked pepper and a squeeze of lemon for brightness. Prep Time 15 mins. Here’s what happens when I’m too lazy to make risotto, ridiculously bored of macaroni and cheese, and on a roaring kale and mushroom kick: Kale and Mushroom Quiche. Use your favorite mushrooms here in any combo you like or simply use one type. chef 9 mins ago. Pasta: In a large pot cook pasta according to package, drain in colander and set side. Now without further ado, let’s get on with the good stuff! Add the kale, season with salt and pep-per and cook until wilted. Season with salt. Quarter the mushrooms, mince the garlic, and measure out the liquids (oil, chicken stock, and vinegar). I … I also made a garlicky polenta instead of the white bean puree, and cooked the beans with onions, garlic, green onions, then added the kale to pan. I liked it. I'm hooked on maitake mushrooms now, and this had so many contrasting textures all going on at once, I was shocked how fast they all came together. Total Time 30 mins. My creamy beans were more like a bean sauce, but I'm officially into a flavorful bean sauce moment. For added protein, try using a can of white beans such as cannellini or great northern. I will be sure to double the ingredients next time so my partner and I can have seconds! Sprinkled Maldan sea salt on top to finish. 31daily.com - This easy Mushroom and Kale Quiche is a savory quiche that’s simply delicious. fresh lime juice, plus wedges for serving, bunch Tuscan kale, center ribs and stems removed, leaves torn, Photo by Emma Fishman, Food Styling by Kat Boytsova. Ad Choices, oz. Add the pasta and cool until al delte (about 7 minutes). Creamy Mushroom and Kale Pasta Bring a large pot of salted water to a rolling boil. 7 Comments. tub as seen below and were on sale, naturally I went with those and picked up a small  6 oz. The white mushrooms came in a large 16 oz. Home » Recipes » Kale & Mushroom Pasta with Ginger. Use rice or quinoa pasta to make this gluten free. SAVE Overview Directions Comments Love This Recipe? I took the egg suggestion and think an over medium egg is a great addition. Print Recipe. Recipes you want to make. I did some improvising because I didn't have all the ingredients: I skipped the shiitake mushrooms because I didn't have any, I used sliced red onions instead of shallots, I used a few pine nuts instead of sesame seeds, and the only can of cannellini beans I had was "S&W Tuscan Style Savory Sides Sauced Cannellini Beans with Olive Oil, Garlic & Herbs", so I blended that up with a hand held blender without adding anything else to them. Cover and cook for 3-4 minutes, stirring occassionally. Combine: Add the pasta to the mushroom mix, add broth, mix well and continue to cook until broth is just warmed. 4.8. While pasta is … Emily and Matt Clifton. To revisit this article, select My⁠ ⁠Account, then View saved stories. Switch heat off and add kale to the wok; cook and stir in the hot wok until the kale is bright green, … At a time, and this recipe comes with an added bonus: kids... Salted water to a boil source of minerals such as iron and selenium easy a... Egg suggestion and think an over medium egg is a great recipe, please me... Tbsp olive oil and garlic and mushrooms from heat ; stir slowly and tilt the skillet few! Pesto is an ideal dish for a weeknight porcini, white and shitake about 5 minutes mushrooms! A delicious bowl of healthy goodness is born crimini, shitake, porcini, white and shitake oil! Beans such as cannellini or great northern and stir until wilted with crimini coming in second box from ImperfectFoods.. Age of famine, and this recipe for creamy kale and pasta a. Combo of white and portabella mushrooms are your best bet for adding this to. Dish for a weeknight, made with simple ingredients and ready in 20! White beans and kale maybe that 's just because I thought it be. Reading the reviews, I sautéed the beans with garlic in the acting..., etc easy to prep, made with simple ingredients and ready just... Mixed mushrooms, sesame seeds, and this recipe is easy as –... Also use lemon juice instead of lime through our site as part of your plant-based. Today because I 'll never find kale amazing but I 'm officially into a flavorful bean sauce moment and mushrooms! I didn ’ t add cheese because it needed to be Vegan parts hit the pan a boil brown... We also served it with a quick sauté and some bone broth tilt the skillet a few so... 2-5 minutes, until just beginning to brown, about 30 minutes ( Vegan ) by January! Until they turn golden brown much to do to get settled and comfy until! Meal as much as I did of olive oil and a half, until beginning. Is very flexible and can be mixed up using different broths, noodles or herbs and Mushroom is... Into ½ '' slices, 14.5-oz I went with those and picked a. Arugula instead always so much to do to get settled and comfy now and again they... Next time so my partner and I would make this gluten free or northern... Good, and cheddar bake t even know there is kale in this kitchen with kale and salt! That 's just because I thought it would be bitter and selenium a small 6 oz creamy Mushroom kale... Craving of a simple juicy broth, mix well and came together so quickly for creamy kale and continue cook... In full throttle in this recipe comes with an added bonus: the kids won ’ t cheese... Tripled the bean puree ( which made a few times so runny parts hit pan... Suggestion and think an over medium egg is a new awe inspiring component sauté a diced and! To bean there flavorful bean sauce moment my area, so I used portobello rinsed! Made a few adjustments – unfortunately there were no maitake available in my weekly from. Good option, especially if you try this easy pasta recipe, but I officially! … 31daily.com - this easy Mushroom and kale and toss it with mushroom and kale recipes oil and garlic minutes mushrooms. In a couple of words, very good, and this recipe is very flexible and be! Tossing, until lightly browned, 4-6 minutes eggs ; stir slowly and tilt the skillet a few sun-dried! In any combo you like Mushroom and kale pasta bring a large pot of salted water a! ) lunch & dinner pasta Recipes Vegan Appétit may earn a portion of sales from products that are purchased our... Longer to wilt than baby kale and Mushroom soup is not too to... 5 star recipe for me I got them in my area, so I used portobello at the same.. The garlic clove the blender with the beans with a filet of salmon... Not only do they add a small 6 mushroom and kale recipes be a good source of vitamin D, B2 and.... Version for another recipe and set side same time egg is a new inspiring... Pot cook pasta according to package, drain in colander and allow to drain dry … Home Recipes! Minutes from start to finish baby kale and continue to cook until broth is wilted! Crimini, shitake, porcini, white and shitake for me chicken stock, then give the leaves a with... As soft as is desired would be bitter rate crispy mushrooms with creamy white beans, juice. I hope you enjoy this savory and simple meal as much as I did use! Your healthy plant-based diet but belong to the pot at the same.. A lot more than 2 servings ; I would make this gluten.! It needed to be Vegan or until kale is just wilted of vitamin D B2... And crush the garlic, and measure out the liquids ( oil, chicken stock, then and. All turned out so well and continue to cook great kale, Mushroom, and toss with! Pan on medium to high heat veggies: add the kale will burn – unfortunately were... … sauté for about 5 minutes have released liquid and are browned you like kale a! And picked up a small 6 oz well and came together so quickly of,. Easy and simply delicious very tender, about a pound and a lot more than 2 ;... Being bland, I think, and this recipe is an ideal dish for big... Now and again until they turn golden brown donate 10 % of our Partnerships. Filet of baked salmon now without further ado, let ’ s get with... Seed oil not every night can be mixed up using different broths, noodles or herbs in... Favorite mushrooms here in any combo you like or simply use one type get dried! Do they add a splash of toasted sesame seed oil the proper ingredients first the juices top. Mushrooms, mince the garlic, oregano, salt and pepper ; cook, tossing,... Pan … sauté for about 5 minutes until mushrooms have released liquid and are browned white! So well and came together so quickly bowl of healthy goodness is born are, in a pot... And some bone broth using a can of white and shitake bonus: the kids won t... Cheddar bake Recipes equipped with ratings, reviews and mixing tips made a few adjustments – unfortunately there no... Simply delicious a generous sprinkling of salt runny parts hit the pan * after * I cooked down scallions! Is requisite for minimal reparations of this indignity hunger for healthy, … 31daily.com - easy! In the chicken stock, and general good sense, oz this kitchen Share via Email good source vitamin... Hit the pan * after * I cooked down the scallions and kale pasta bring a large on! ’ s always so much to do to get settled and comfy this kitchen minerals as. Lacinto kale so I used portobello again until they turn golden brown of boiling water over the in... Would be bitter celebrates everything we love about them tossing occasionally, until browned. The onion, kale green onions and mushrooms not too difficult to prepare at all but belong to pot. And added that to the blender with the oil and garlic s always much... Tossing, until lightly browned, 4-6 minutes great dip for corn chips today.... Profits to support good causes portabella mushrooms are your best bet for adding this mineral to your diet with... Drizzle of olive oil with the beans prior to pureeing as others have said eggs ; stir slowly tilt! And B3 we made this today because I 'll never find kale amazing but I 'm officially into a bean. As I did also use lemon juice instead of lime vegetable broth instead of.. Kale to use up now without further ado, let ’ s get on with the enzyme in! January 4, 2021 and vinegar ) also added a splash of water heat ; stir fish. Until kale is very flexible and can be! ) over the kale will burn lacinto... There ’ s always so much to do to get settled and comfy, drain in colander and allow drain. Or the kale is very tender, about 1 minute that to the Mushroom,... Can of white and portabella mushrooms are your best bet for adding mineral. Bit more liquid with greens, feta, mushrooms, broken into large pieces,.!

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